We seek to promote craft beer, manual brewing practices, "Up North" culture, food and beer, local and sustainable foods and ingredients, fun, and family.
Another annoying reminder that BrauFest is less than two weeks away. Any other takers aside from those I’ve already heard from? Beer, people. Beer. Served in a barn. Come on. Bring your tent…or plasticky tarp with stick, er, thing.
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September 18, 2012
http://blogs.citypages.com/food/2012/09/smokehouse_brewpub_opens_this_thursday.php Heard about these guys when they were in fundraising mode. A Subzero Brewing insider says: “I went to the…
July 18, 2012
*Best Patio in Minneapolis and St. Paul? (link) *Subzero Brewing in a Heat Wave (Sun, July 15th Brew Day) –…